Native to the tropical and subtropical coastal regions of Madagascar, Calophyllum, also known as Foraha, is a tree belonging to the Calophyllaceae family. Its seeds produce a vegetable oil valued for its natural characteristics and its versatility in cosmetic applications. For professionals, Madagascar Calophyllum vegetable oil is a natural botanical ingredient that can be incorporated …
Ylang-ylang (Cananga odorata) is one of Madagascar’s most iconic aromatic plants, primarily cultivated on the island of Nosy Be, often referred to as the “Perfume Island.” Its cultivation plays a significant role in the country’s agricultural economy, making Madagascar one of the world’s leading producers and accounting for an estimated more than 25% of global …
Extracted from the seeds of the castor plant—known locally in Madagascar as voan-kinana—castor oil has long been a cornerstone of traditional Malagasy beauty remedies. Thick, highly viscous, and naturally rich in ricinoleic acid, this remarkable vegetable oil is renowned for strengthening hair, promoting healthy hair growth, and protecting the skin. Passed down through generations, it …
Ylang-ylang essential oil, derived from the flowers of Cananga odorata, is a key raw material for many industries such as perfumery, cosmetics, and aromatherapy. In Madagascar, this resource is enhanced through local expertise that helps preserve the full richness of its aromatic profile. At Aromeya, we offer Ylang-ylang essential oil intended for professional use, available …
A Natural Wealth Derived from Cocoa Cocoa butter is a noble plant material extracted from the beans of the cocoa tree, known scientifically as Theobroma cacao. Used for centuries in African and South American traditions, it is today an essential ingredient in natural cosmetics. In Madagascar, where cocoa grows in humid and fertile regions, particularly …
Tagetes essential oil (Tagetes minuta), also known as Huacatay, is a true treasure of Madagascar, recognized for its aromatic, cosmetic, and medicinal properties. Produced using rigorous methods, it offers exceptional quality, a stable composition, and a high concentration of active compounds. Origin and quality Madagascar’s Tagetes is generally grown in the central part of the …
Ylang-ylang, one of Madagascar’s most iconic flowers, is celebrated for its beauty and remarkable properties. Its golden-yellow blossoms, known for their rich, captivating fragrance, are distilled into a highly valued essential oil renowned for its wide range of natural benefits. Madagascar Ylang-Ylang Essential Oil: A Natural Treasure with Exceptional Benefits Madagascar ylang-ylang essential oil is …
The Baobab, Moringa oleifera, and Jojoba oils from Madagascar are today high-value ingredients for brands and laboratories specializing in natural cosmetics. Sourced from raw materials cultivated in a preserved environment and mostly extracted by cold pressing, these oils retain the full spectrum of their lipophilic actives. They meet current market demands for naturalness, traceability, sustainability, …
Lantana essential oil (Lantana camara) is obtained from the leaves and aerial parts of the plant, carefully harvested. Valued for centuries in different regions for its traditional uses, this rare aromatic essence now offers new opportunities for those seeking natural, authentic, and traceable ingredients.Its fresh, herbaceous aromatic profile makes it a highly appreciated ingredient for …
Marula vegetable oil from Madagascar is a true treasure for natural beauty and daily well-being. Extracted from the kernels of the marula fruit, a precious tree cultivated in Madagascar, this rare oil stands out for its exceptional composition rich in essential fatty acids, vitamin E, and powerful antioxidants. These components nourish, protect and regenerate both …
en
fr
es
zh
